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mexican food

  • angelina authentic mexican recipes
    Oct 27 2016

    ANGELINA : Mexican Shirley Temple

    Here’s a Mexican version of a Shirley Temple, with the fruity addition of orange and lime. Serves 1 INGREDIENTS 6 ounces sparkling water 1 tablespoon grenadine 2 ounces orange juice 1 key lime DIRECTIONS 1. Combine the sparkling water, grenadine, and orange juice. 2. Cut the lime in half, squeeze the juice from half the […]

  • authentic mexican recipes chileatole
    Oct 26 2016

    CHILEATOLE : Geen Chile Soup With Corn

    Healthful and sustaining atoles, soups and drinks made from corn, are an ancient Mexican tradition. I once had this bright green soup at the Xochimilco market south of Mexico City, where it was paired with a warm cake of fresh ground corn toasted on an earthenware comal; it was like tasting Mexico as it was […]

  • calabaza authentic mexican recipes
    Oct 26 2016

    SOPA DE ELOTE Y CALABAZA : Fresh Corn And Zucchini Soup

    This easy soup tastes of the very essence of corn. Try to find sweet yellow corn at your market. It contains more starch than white corn, which naturally thickens the soup, and the long simmering in the slow cooker brings out the corn’s natural sweetness. Simmering the scraped cobs with the soup gives it even […]

  • chimichangas authentic mexican food
    Oct 26 2016


    Be sure to set these out to drain on paper towels after frying; otherwise they will be too greasy to handle. Serves 4 INGREDIENTS 1 medium-sized white onion 1 medium-sized red tomato 1⁄2 cup canned jalapeño peppers, or 4 fresh jalapeños 1⁄2 pound Colby cheese 1 pound lean ground beef 11⁄2 teaspoons chili powder 1⁄2 […]

  • fajitas authentic mexican recipes
    Oct 26 2016


    Set out cooked meat and warmed tortillas with guacamole, salsa fresca, sour cream, and rice, and let your guests assemble their own fajitas. Serve with a fresh pitcher of margaritas! Serves 2 INGREDIENTS 1 pound beef, deboned and skinned chicken, and/or shrimp 1 garlic clove 1 medium-sized yellow onion 1 green or red bell pepper […]