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Fried Plantains

  • mexican food recipes MANCHAMANTELES
    Nov 16 2016

    MOLE MANCHAMANTELES : Red Mole With Chicken And Fried Plantains

    In this simple mole, deep-flavored ancho chiles balance the sweetness of the fresh fruit that forms the base of the sauce. The name means “tablecloth stainer,” a tribute to both the gluttonous abandon induced by this luscious sauce and its deep red color. The recipe calls for chicken, but you can cook the sauce without […]

  • authentic mexican food fried plantains mexican recipes food
    Sep 27 2016


    Plantain chips are a popular treat in Mexico. These fried morsels are better because they are thicker — the perfect size to drench in the spicy/sour and sugary/sweet sauces. Serves 4 INGREDIENTS 12 plantains 1⁄4 cup vegetable oil 1⁄2 teaspoon salt 1⁄4 cup ground horseradish 1⁄4 cup sour cream 1⁄4 cup honey 1⁄4 cup brown […]

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