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Fajitas

  • mexican food Cooker Fajitas
    Nov 21 2016

    CARNE CON RAJAS : Slow Cooker Fajitas

    They simmer instead of sizzle, but these slow cooker “Fajitas” will quickly become a favorite. The jalapeños are seeded, so they are only mildly spicy, but poblano or Anaheim chiles would be a good substitute. Serve with sliced avocado, cotija cheese, northern-style flour tortillas and, of course, beans and rice. SERVES  6 INGREDIENTS 2½ pounds […]

  • fajitas authentic mexican recipes
    Oct 26 2016

    FAJITAS : MEXICAN FOOD RECIPE

    Set out cooked meat and warmed tortillas with guacamole, salsa fresca, sour cream, and rice, and let your guests assemble their own fajitas. Serve with a fresh pitcher of margaritas! Serves 2 INGREDIENTS 1 pound beef, deboned and skinned chicken, and/or shrimp 1 garlic clove 1 medium-sized yellow onion 1 green or red bell pepper […]