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authentic mexican recipes

  • authentic mexican food potatoes jalapeno american recipes
    Oct 20 2016

    MASHED POTATOES WITH SPICY JALAPENO : MEXICAN FOOD RECIPE

    Poisonous in large doses, the common Mexican spice epazote (also known as pigweed) has a pungent aroma and when cooked with beans it’s known to help offset the gassy effects. There’s no comparable substitute. Serves 4 INGREDIENTS 1 quart water 4 medium potatoes 2 fresh jalapeño peppers 1 teaspoon salt 1 tablespoon butter 1⁄2 cup plain yogurt […]

  • authentic mexican food noodles chorizo recipes american
    Oct 19 2016

    CHORIZO NOODLES : MEXICAN FOOD RECIPE

    Here you get a creamy and savory casserole that works as a hearty breakfast course or an entrée alongside a fresh and bright green salad for dinner. Serves 6 INGREDIENTS 1⁄4 pound chorizo sausage or any hot, spicy sausage 1 small yellow onion 4 tablespoons vegetable oil 7 ounces small egg noodles 2 cups chicken stock […]

  • roast mexican food
    Oct 19 2016

    POT ROAST : MEXICAN FOOD RECIPE

    Similar to American-style pot roast but for the addition of the chiles and tomatoes, this pairs nicely with roasted corn and fluffy, buttery mashed potatoes. Serves 6 INGREDIENTS 3 tablespoons olive oil 3-pound pot roast 1⁄2 cup flour 1 large yellow onion 1 garlic clove 6 medium-sized red tomatoes 4 fresh morita chilies 1⁄4 teaspoon dried […]

  • authentic mexican food jalapeno chicken mexicna american recipes
    Oct 19 2016

    JALAPENO CHICKEN : MEXICAN FOOD RECIPE

    Spicy and sweet, this chicken dish is one you’ll want to keep in rotation, as it requires little prep and pays off with big flavors. Serve with cheesy cornbread and fresh squeezed limeade. Serves 4 INGREDIENTS 1 (21⁄2- to 31⁄2-pound) whole chicken 4 garlic cloves 4 fresh jalapeño peppers 1 cup orange juice 1 cup honey […]

  • authentic mexican baked fried chiken cinnamon american food
    Oct 18 2016

    BAKED-FRIED CHICKEN WITH CINNAMON : MEXICAN FOOD RECIPE

    This method of baking in a small amount of vegetable oil allows the chicken to get a crispy crust without needing to deep fry it. Serves 4 INGREDIENTS 4 skin-on chicken breasts 1 cup milk 1 cup flour 2 tablespoons ground cinnamon 1 teaspoon cayenne pepper 1 tablespoon salt 1 teaspoon ground nutmeg 1 teaspoon ground […]