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RECIPES

  • authentic mexican food avocado vegetable stuffing
    Oct 09 2016

    AVOCADOS WITH VEGETABLE STUFFING : MEXICAN FOOD RECIPE

    Make sure you serve your avocados shortly after cutting them; as oxygen hits the fruit, the flesh turns brown. Serves 6 INGREDIENTS 1 head cauliflower 1⁄2 cup black olives 1⁄4 cup canned pimiento 2 tablespoons red wine vinegar 11⁄2 teaspoons granulated sugar 1⁄4 teaspoon salt 1⁄3 cup vegetable oil 1 cup canned green peas 3 large […]

  • authentic mexican food cactus salad american recipes
    Oct 05 2016

    CACTUS SALAD : MEXICAN FOOD RECIPE

    Nopales cactus has become a cash crop in Mexico due to its growing popularity here and abroad. It has a slightly slimy texture, similar to okra; if that’s undesirable, substitute green peppers or other vegetables for the cactus. Serves 6 INGREDIENTS FOR THIS MEXICAN FOOD 2 cups canned cactus strips 2 large red tomatoes 1⁄2 cup pitted […]

  • mexican food black bean corn salad mexican food recipes
    Oct 05 2016

    BLACK BEAN AND CORN SALAD : MEXICAN FOOD RECIPE

    If you make this at the height of summer, use fresh sweet corn in lieu of canned. Serve with chipotle chicken, crusty cornbread, and a cold cerveza! Serves 6 INGREDIENTS 1 red bell pepper 1 fresh habanero pepper 1 medium Vidalia onion 1 celery rib 1⁄4 cup sour cream 1⁄4 cup mayonnaise 2 (15-ounce) cans black […]

  • authentic mexican spoon bread american food recipes
    Oct 01 2016

    MEXICAN SPOON BREAD : MEXICAN FOOD RECIPE

    You can also cook amazing mexican food as mexican  Bread in a well-seasoned cast iron pan, which should give it a good crust on the bottom. Serve with any meal that doesn’t include a tortilla. Serves 6 INGREDIENTS 1⁄2 cup shortening 1 pound Cheddar cheese 1⁄4 cup canned jalapeño chili peppers 1 cup cornmeal or […]

  • authentic mexicanrecipes jalapeno bread corn recipes
    Oct 01 2016

    JALAPENO CORN BREAD : MEXICAN FOOD RECIPE

    A delicious counterpoint to spicy chili or a hearty meat dish, fresh jalapeños can be used in place of canned if you have them on hand. Serves 4 INGREDIENTS 1 small yellow onion 2 garlic cloves 2 tablespoons canned chopped jalapeños 11⁄2 cups bread flour 3⁄4 cup masa harina or cornmeal 1⁄4 cup granulated sugar […]

  • mexican amazing food creamy gazpacho mexican american recipes
    Sep 28 2016

    CREAMY GAZPACHO : MEXICAN FOOD RECIPE

    The addition of avocado, eggs, and sour cream elevate this from traditional gazpacho, but don’t skimp on the setting time. Just as is true with traditional gazpacho, this tastes better the longer the flavors marinate. Serves 6 INGREDIENTS 4 eggs 5 medium-sized fresh red tomatoes 1 large cucumber 1 medium-sized white onion 1 ripe avocado 1⁄4 cup […]

  • authentic mexican food potatosoup american cookin food recipes
    Sep 28 2016

    JALAPENO AND POTATOSOUP: MEXICAN FOOD RECIPE

    Thick and creamy, this soup, featuring classic ingredients in Mexican cuisine — will fill you up fast! Jalapeño Chili Peppers Jalapeños are perhaps the most common hot pepper sold in the United States. They come in both green and red colors that taste only slightly different. When in doubt, use jalapeños, because they definitely add […]

  • authentic mexican food fried plantains mexican recipes food
    Sep 27 2016

    FRIED PLANTAINS : MEXICAN FOOD RECIPE

    Plantain chips are a popular treat in Mexico. These fried morsels are better because they are thicker — the perfect size to drench in the spicy/sour and sugary/sweet sauces. Serves 4 INGREDIENTS 12 plantains 1⁄4 cup vegetable oil 1⁄2 teaspoon salt 1⁄4 cup ground horseradish 1⁄4 cup sour cream 1⁄4 cup honey 1⁄4 cup brown […]

  • authentic mexican food pico gallo food recipes american cooking
    Sep 27 2016

    PICO DE GALLO : MEXICAN FOOD RECIPE

    Here’s a creative twist on a traditional salsa fresca that uses jicama and oranges in lieu of tomatoes and cilantro. Serve with a large bowl of tortilla chips! Serves 4 INGREDIENTS 1 medium jicama 1 large orange 1 small yellow onion 1 tablespoon lemon juice 1 teaspoon salt 1 teaspoon medium-hot red chili powder 1⁄2 teaspoon […]

  • authentic mexican food recipes refried beans american food
    Sep 27 2016

    REFRIED BEANS : MEXICAN FOOD RECIPE

    For a vegetarian version of these beans, use a stick of butter in place of lard and add a dash of cumin and liquid smoke. Serves 8 INGREDIENTS 2 cups dried pinto beans 8 cups water, divided 1 large white onion 1⁄2 cup lard 2 teaspoons salt 1 teaspoon ground black pepper DIRECTIONS 1. Soak the […]