Decadent and warming to both your hands and your soul, this begs to have a churro dipped into it!
3 ounces unsweetened chocolate
1⁄2 cup white granulated sugar
2 tablespoons instant coffee
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
1⁄4 teaspoon salt
2 cups water
4 cups whole milk
1. Place the chocolate, sugar, coffee, cinnamon, nutmeg, salt, and water in a large saucepan and heat over low heat until the chocolate melts and the mixture is smooth.
2. Bring to a boil. Turn heat to low and simmer for 5 minutes, stirring constantly. Stir in the milk. Beat with a hand beater until foamy.
3. Top with a dollop of whipped cream.